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Lamb cuts/box - $1 (Jefferson)

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Katahdin Lamb by the cut, box, or whole. Grass fed, Grass finished. No antibiotics, meds, dewormers. Rotationally grazed on Chemical free pasture.

Available now!

See website for more details.

Roadendsfarm.com

2024 Lamb pricing

Ground Lamb, Kabob meat, or Stew meat $11/lb

Lamb Chops $14/lb

Rib Roast $16/lb

Shoulder roast or Steaks $12/lb

Leg roast, Osso Bucco, or Leg steaks $12/lb

Spare ribs $12/lb

20lb box $225 (about 10% off of individual pricing)

(2) 20lb boxes $425 (about 10% off on the second box)

Reserve now for Late December - Whole Lamb - $400 to Road Ends Farm (or $6/lb hanging weight whichever is less)
$ 28 Harvest fee to Butcher
$ 50 ESTIMATED for paper wrap ( $0.70/lb based on hanging weight estimated ~70lbs ) to butcher
$478 ESTIMATED total - ESTIMATED 45lbs into your freezer ($10.62/lb into the freezer)

REF will deliver your Lamb to the butcher (which we have already scheduled). You submit your cut instructions to the butcher and pay the harvest and wrap fees when you pick it up.


Contact to reserve or order

post id: 7739656659

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